Looking for some low-carb fruits to add to your diet? According to the American Diabetes Association (ADA), fruits are loaded with vitamins, minerals, and fiber and should be a part of a well balanced diet — just keep track of them as you do with all carbs. The key is to keep an eye on portion sizes and to stay away from fruits canned in syrups or contained in other types of added sugar. Depending on the season, some of the best fruits to eat are cherries, peaches and berries!